02 Jul
New Project
Black Pudding

Ingredients: 1 pack of pre-cooked black pudding (sliced into 1 cm thick rounds) 1 medium red onion (sliced) 1 tomato (diced) 1 tbsp cooking oil (sunflower, olive, or ghee) 1 green chili (sliced, optional) 1 tsp garlic paste 1⁄2 tsp ginger paste 1 tsp pilau masala or curry powder Salt and black pepper to taste...

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02 Jul
Bacon
Bacon Recipe

Ingredients: 1 kg lamb ribs (cut into manageable pieces) 1 tbsp cooking oil 1 large onion, chopped 2 cloves garlic, minced 1 thumb-sized piece of ginger, grated 2 tomatoes, chopped or blended 1 tbsp tomato paste (optional, for richness) 1 tsp paprika 1 tsp cumin or pilau masala 1 beef or mutton stock cube (e.g.,...

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02 Jul
Chicken Leg
Chicken Leg Quarters

Ingredients: 4 chicken leg quarters (thigh & drumstick attached) 3 tbsp olive oil 2 tbsp soy sauce 1 tbsp Worcestershire sauce 2 tbsp lemon juice 1 tbsp honey (or brown sugar) 4 cloves garlic, minced 1 tsp smoked paprika 1 tsp onion powder 1 tsp dried oregano 1/2 tsp cayenne pepper (optional for spice) Salt...

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02 Jul
Fish
Fish Fillet Recipe

Ingredients: 500g fish fillet 1 tsp salt 1 tsp black pepper 1 tsp garlic paste 1 tsp lemon juice 2 tbsp flour (for coating) Cooking oil for frying Instructions: Season fillets with salt, pepper, garlic, and lemon juice. Let sit for 10 mins. Dust lightly with flour on both sides. Heat oil in a pan...

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02 Jul
Rosemary
Rosemary Grilled Turkey

Ingredients: Turkey breast skinless 1table spoon chopped rosemary leaves and dried thyme 1 table spoon ginger garlic paste 1tea spoon salt and paprika Vegetable oil 2 cubes seasoning 1/2 teaspoon black pepper Instructions: In a bowl whisk together the olive oil, garlic, lemon juice, rosemary, thyme, paprika, salt and black pepper. Place turkey thighs in...

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02 Jul
Teriyaki
Hawaiian Grilled Teriyaki Turkey

Ingredients: Turkey breast skinless 1 cup of soy sauce 1 table spoon ginger-garlic paste 1 tea spoon pineapple juice Vegetable oil 20mgs of brown sugar Sesame seeds. Instructions: Place turkey piece in a bowl Combine all other ingredients, ginger-garlic paste, soy sauce, pineapple juice and brown sugar for 1 to 2 hours. Pour Marinade over...

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02 Jul
Butter
Classic Butter Turkey

Ingredients: 500g Turkey Breast cut into pieces 1 cup of plain yoghurt 1 table spoon ginger garlic paste 1 tea spoon tumeric 1 tea spoon chilli powder 1 cup tomato puree 1 tea spoon cup cream Powder Salt to taste Garnish Instructions:  Marinate turkey pieces in yoghurt, ginger-garlic paste, turmeric, chili powder and salt for...

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28 Jun
Sausages with Roast Potatoes

Instructions: Fry your favourite Sausages with a sliced onion. Peel 6 potatoes cut into 1/4s or 1/2s and boil till soft. Do not over-boil the potatoes. Drain off the water and add the potatoes to the Sausages to cool on a plate. Pan fry till potatoes are golden brown. Add salt and pepper and a...

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28 Jun
New Project (12)
Sausage Hot Pot

Instructions: Fry your favourite Farmer’s Choice Pork Sausages till golden brown. In a second pan, fry some bacon with onions and garlic (optional). Boil potatoes for 15 minutes. Drain off the water and then add the bacon, onions and cooked sausages (cut into one-inch chunks). Cover with water (not too much) or bone stock. Cover...

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28 Jun
Saucy Sausage Pasta

Ingredients: Pasta Classic Pork Sausages Onion, Garlic & Tomatoes Chilli Powder Instructions: Heat a little oil in a large frying pan and fry the sausage chunks on medium heat until they are golden brown. Now turn the heat down and add the onion and garlic, cooking them until they have softened. Stir in the chilli...

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