Pâté & Chapati Bites
Ingredients: – Pre-packed liver pâté (chilled or room temp) – Fresh soft chapati – Kachumbari (onion-tomato salad) – Coriander leaves – Lemon wedges Instructions: – Spread a generous layer of pâté on warm chapati. – Top with a spoonful of kachumbari and a squeeze of lemon. – Sprinkle chopped coriander. – Roll or fold and...
Toasted Mandazi & Pâté
Ingredients: – Day-old or firm mandazi, halved – Liver pâté – Pili pili ya kukaanga or hot pepper chutney Instructions: – Lightly toast halved mandazi. – Spread pâté thickly on each piece. – Top with a small dollop of pili pili or chili jam. – Serve warm as a sweet-savory brunch bite.
Sukuma-Pâté Sandwiches
Ingredients: – Liver pâté – Sautéed sukuma wiki (with garlic & onion) – Sliced tomatoes – Bread rolls or Kenyan buns Instructions: – Spread pâté on both sides of your roll. – Add a layer of warm sukuma and tomato slices. – Eat as a sandwich—perfect for lunchboxes or road trips.
Pork Belly Spare Ribs Stew
Ingredients: 1 kg pork belly spare ribs 1 tbsp cooking oil 1 large onion, finely chopped 3 cloves garlic, minced 1 thumb-sized piece of ginger, grated 1 tsp Royco or beef cube (optional) 2 tbsp tomato paste 2 tomatoes, blended or grated 1 tbsp soy sauce 1 tsp paprika 1/2 tsp black pepper Salt to...
Pork Fillet Stir-fry
Ingredients: 500g pork fillet, sliced into thin strips or medallions 2 tbsp vegetable oil 1 large onion, sliced 2 garlic cloves, minced 1 tbsp fresh ginger, grated 2 ripe tomatoes, chopped 1 tbsp fresh coriander/dhania, chopped Juice of 1/2 lemon (optional) 1 green or red chili (optional), sliced 1/2 tsp turmeric 1 tsp paprika 1...
Kenyan Choma-Style Pork Steak
Ingredients: – 4 pork leg steaks (about 1 inch thick) – 2 tablespoons vegetable oil – 1 tablespoon soy sauce (optional for depth) – Juice of 1 lemon or 2 tablespoons vinegar – 1 tablespoon tomato paste – 4 cloves garlic, minced – 1-inch piece of fresh ginger, minced – 1 teaspoon curry powder –...
Honey-Glazed Pork Chops
Ingredients Pan seared Pork loin Chops | Pork loin chops.. 250gms | Black pepper..5gms | Salt…5gms | Thyme..5gms Honey..20ml | Potatoes..200gms | Zucchini..60gms | Olive oil in(a bottle)..5 100ml | Onions.. 20gms Direction 1. Prepare the ingredients: -Season the pork loin chops with salt, black pepper, thyme, and cayene pepper. -Peel and slice the potatoes....
Classic Beef Burger
Ingredients (for 1 burger): 1 pre-made beef burger patty 1 burger bun (or regular bun) 1 slice of tomato A few onion rings (raw or lightly sauteed) A few lettuce or cabbage leaves 1 slice of cheese (optional) 1 tablespoon mayonnaise 1 teaspoon ketchup or tomato sauce 1/2 teaspoon chili sauce or pili pili cooking...
Quick Beef Fillet Stew
Ingredients: 500g beef fillet (cut into medallions or strips) 2 tablespoons cooking oil 1 onion, finely chopped 2 cloves garlic, minced 1 teaspoon grated ginger (optional) 2 ripe tomatoes, chopped (or 2 tbsp tomato paste) 1 beef stock cube (e.g. Royco/Knorr) 1 teaspoon beef masala or curry powder Salt and black pepper to taste Fresh...
Savory Beef Mince
Ingredients: 500g minced beef 2 tablespoons cooking oil 1 large onion, finely chopped 2 cloves garlic, minced 1 teaspoon ginger (optional) 2 tomatoes, chopped (or 2 tablespoons tomato paste) 1 beef cube (e.g Royco or Knorr) 1 teaspoon curry powder or beef masala salt and pepper to taste Fresh dhania (coriander), chopped Instructions: Heat oil...
Garlic & Herb Rib Eye Steak
Ingredients: 2 beef ribeye steaks (about 1-inch thick) 1 tablespoon cooking oil(sunflower or vegetable oil) 1 teaspoon salt 1 teaspoon black pepper 1 teaspoon garlic paste (or 2 crushed garlic cloves) 1 teaspoon Royco or beef spice mix (optional, for Kenyan flavor) 1 tablespoon soy sauce or Worcestershire sauce (optional) Fresh rosemary or thyme (optional)...
Pan-Fried T-Bone Steak
Ingredients (serves 2-4): 2-4 portioned T-bone steaks (approx. 200–300g each) 2 tablespoons cooking oil (or melted margarine) 1 teaspoon salt 1 teaspoon black pepper 1 teaspoon garlic paste (or 2 cloves, minced) 1 teaspoon beef masala or pilipili ya nyama 1 tablespoon soy sauce or Worcestershire sauce (optional) 1 tablespoon fresh lemon juice (optional) Fresh...
Marinated Rump Steak
Ingredients (servers 2-4): 500g beef rump steak (cut into 2-4 thick slices) 2 tablespoons cooking oil or margarine 1 teaspoon salt 1 teaspoon black pepper 1 teaspoon garlic paste (or 2 cloves, minced) 1 teaspoon beef masala or curry powder 1 tablespoon soy sauce or Worcestershire sauce 1 teaspoon lemon juice (optional, to tenderize) 1...
Beef Topside Recipe
Ingredients: 500g beef topside (cut into bite-sized cubes) 2 tablespoons cooking oil 1 large onion, chopped 2 cloves garlic, minced 1 teaspoon grated ginger (optional) 2 tomatoes, chopped (or 2 tablespoons tomato paste) 1 beef cube (Royco/Knorr) 1 teaspoon beef masala or curry powder Salt and pepper to taste 1-2 cups water or beef broth...
Slow-Cooked Oxtail Stew
Ingredients: 1 kg oxtail, cut into chunks 2 tablespoons cooking oil 1 large onion, chopped 3 garlic cloves, minced 1 teaspoon grated ginger (optional) 1 carrot or potato (optional, for extra richness) 2 tomatoes, chopped (or 2 tbsp tomato paste) 1 beef stock cube (e.g., Royco/Knorr) 1 tsp curry powder or beef masala Salt and...
Saucy Sausage Pasta
Ingredients: Pasta Classic Pork Sausages Onion, Garlic & Tomatoes Chilli Powder Instructions: Heat a little oil in a large frying pan and fry the sausage chunks on medium heat until they are golden brown. Now turn the heat down and add the onion and garlic, cooking them until they have softened. Stir in the chilli...
Sausages with Roast Potatoes
Instructions: Fry your favourite Sausages with a sliced onion. Peel 6 potatoes cut into 1/4s or 1/2s and boil till soft. Do not over-boil the potatoes. Drain off the water and add the potatoes to the Sausages to cool on a plate. Pan fry till potatoes are golden brown. Add salt and pepper and a...
Classic Butter Turkey
Ingredients: 500g Turkey Breast cut into pieces 1 cup of plain yoghurt 1 table spoon ginger garlic paste 1 tea spoon tumeric 1 tea spoon chilli powder 1 cup tomato puree 1 tea spoon cup cream Powder Salt to taste Garnish Instructions: Marinate turkey pieces in yoghurt, ginger-garlic paste, turmeric, chili powder and salt for...
Hawaiian Grilled Teriyaki Turkey
Ingredients: Turkey breast skinless 1 cup of soy sauce 1 table spoon ginger-garlic paste 1 tea spoon pineapple juice Vegetable oil 20mgs of brown sugar Sesame seeds. Instructions: Place turkey piece in a bowl Combine all other ingredients, ginger-garlic paste, soy sauce, pineapple juice and brown sugar for 1 to 2 hours. Pour Marinade over...
Rosemary Grilled Turkey
Ingredients: Turkey breast skinless 1table spoon chopped rosemary leaves and dried thyme 1 table spoon ginger garlic paste 1tea spoon salt and paprika Vegetable oil 2 cubes seasoning 1/2 teaspoon black pepper Instructions: In a bowl whisk together the olive oil, garlic, lemon juice, rosemary, thyme, paprika, salt and black pepper. Place turkey thighs in...
Fish Fillet Recipe
Ingredients: 500g fish fillet 1 tsp salt 1 tsp black pepper 1 tsp garlic paste 1 tsp lemon juice 2 tbsp flour (for coating) Cooking oil for frying Instructions: Season fillets with salt, pepper, garlic, and lemon juice. Let sit for 10 mins. Dust lightly with flour on both sides. Heat oil in a pan...
Chicken Leg Quarters
Ingredients: 4 chicken leg quarters (thigh & drumstick attached) 3 tbsp olive oil 2 tbsp soy sauce 1 tbsp Worcestershire sauce 2 tbsp lemon juice 1 tbsp honey (or brown sugar) 4 cloves garlic, minced 1 tsp smoked paprika 1 tsp onion powder 1 tsp dried oregano 1/2 tsp cayenne pepper (optional for spice) Salt...




